New Year’s resolutions are tiresome, aren’t they? Lose 10 pounds. Take 5,000 steps a day. Eat more vegetables.
Cross country skiing has changed a lot over the 5,000 years since it was first practiced in Scandinavia. By modern times, skis and bindings made of split wood and leather had been replaced by ultra-lightweight skis made of wood or polyurethane foam, with many having an aluminum core. Furry b…
Accomplishing a task with the materials at hand is almost a lost art. But as long as there are people like JD Leedham around, following their intuition, the old is, well, not new again, but certainly serviceable.
Maybe you’ve seen photos on social media of the resident cats that live in the greenhouses, or you searched on Google for the best place to find house plants. Or possibly, you just noticed it, well, on the side of the road.
One abundant day with six program tracks, thought leaders from around the country, and some big ideas to share — it’s all happening online Sept. 24 at Radically Rural Remote.
“It’s empowering,” Peter Constant says of the real-time relationship between restaurant owners and their customers.
Monadnock Table
“I’m happiest and most at peace when I’m creating something,” says Shannon Perry, lifelong artist and Keene High School art teacher in Keene for 22 years.
Moons, spiderwebs, candles, lanterns, hearts and stars of multiple color and texture combinations are just some of the many stained-glass pieces designed and crafted by Megan Jones-Young of Sunset Luna Art in Keene, New Hampshire.
Over its decades-long history, Vermont Artisan Designs has evolved in many ways.
Sometimes a day trip can be as easy as jumping in the car and heading to a local brewery … o…
The horses that live at the farm, the volunteers who work there, and the founder of the nonp…
The new owners of Alyson's Orchard hope this season that their business will bear fruit — in…
Independent living for seniors is a major life decision, and many adult children find the ta…
Just like the last leaf to emerge on the cereal grain plant, the owners of Flag Leaf Bakery …
